Saturday, 5 March 2011
A visual on our week
We've done some eating seperately to the kids, prepping our dinner while they eat theirs and watch a film.
Today in honour of being in Devon I made some scones to have with some home made jam we'd brought along with us and some local clotted cream and we enjoyed a cream tea.
When we're not cooking, eating or otherwise hanging out in the van we've been walking. Lots and lots of walking. We've seen herons, buzzards and Star brought her animal tracking book out with us today and identified a front and back footprint from an otter at a point along the walk we'd seen yesterday and speculated on whether it was a path to and from the river for otters. We also picked some wild garlic to have in our dinner tonight and with the help of google, and
identified some scarlet elf cup fungus, which apparently while edible is not particuarly nice to eat but is used to garnish salads as it is bright and colourful.